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Ever taste tomato sauce? Did it take your breath away a bit? The acid in the tomatoes which form base of our sauce gives a sour taste. Acidic contents are also present in other consumables such as grape juice, vinegar and even on some fruits. Some also refer too lemony, others call it "lip-puckering", but either way this is a natural taste and not from artificial flavors. So qinma best tomato sauce is surprise that some people really like the peculiar taste of tomato sauce.

The science behind acidic tomato sauce and its impact on your taste buds

So taste buds are these sensors positioned all over your tongue. They let us know about the various flavors that we have whenever we eat. Our taste buds send a message to our brain when it comes into contact with something sour, such as tomato sauce and though varies from person to person. The acidity is important in tomato sauce as it cuts back the sweet tomatoes, echoing that lovely balance of flavor.

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