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Well, have you heard of dry pot seasoning? If you have never tried tomato, give it a try. Seasoning mix for qinma szechuan dry pot: A delicious blend of magic spices and herbs to make your food tasty. All you need is a few drops to liven up colorful vegetables, juicy meat or delicious noodles. Read on to learn more about this exceptional seasoning and how it will improve your cooking.
Dry pot seasoning is just sprinkle on your food and mix well The seasoned amount is to taste so use more or less salt depending on your preference. To up the heat factor of your food, Billy suggests using a bit more seasoning. You can use less if you prefer it to be a little milder tasting. That way, you can tailor your meal exactly to suit your tongue.
Something else that you can do is basically make seasonings out of them. qinma soup base seasoning allows you to mix and match your favorite herbs and spices for a unique flavor profile. A Sichuan peppercorn, cumin, coriander and turmeric seasoning blend makes a delicious spice combination. You can mix the chili flakes with garlic and oregano for an Italian kitchen taste that will brighten up any dish.
The beauty of dry pot seasoning is that it allows you to re-create your favorite restaurant dishes with ease, at the comfort and convenience of your home. So if you love the fiery flavors of Sichuan or just want to enjoy a tasty, but more restrained spiciness in your food – dry pot seasoning will enable you to make a meal that is as good (or better) than any restaurant dish.
It is very important when you make restaurant meals with dry pot seasoning, how to cook. If your meal requires some special cooking or an alternate ingredient to make qinma tomato flavor hot pot seasoning perfect. However, some quick thinking and trial and error will get you to a warm meal that tastes as good than at the restaurant. It might just surprise you to learn how effortless it is to create gourmet dishes at home.
Chongqing Qinma Industrial Group is a huge catering chain integrating hot pot catering, brand hot pot chains and condiment production, sales and export. It has developed into a large catering company with a turnover of more than 3 billion Yuan in annual sales since its founding on the 28th of October 1998.
Chongqing Qinma Food Co., Ltd. was established in 2002, is a subordinate to Chongqing Qinma Industrial Group. This innovative company combines research, development and production of condiments. The company is situated in the modern agricultural park in Yubei District, Chongqing, which covers an area of 42 square miles, and is one of the major food production firms in Chongqing.
In 203 the company has established ISO9001:2000 in a comprehensive method, and obtained the QS certification as well as the HACCP certification. The company has also won a variety of awards, including the "Golden Award for International Food Quality", the "Top 10 Hotpot Primer for China Food Festival", the "Top 100 Chinese Catering Enterprises", the "Top 10 Chinese Hotpot Brands", the "Chongqing A-level Credit Taxpayer" as well as the "Chongqing Famous Trademark", and others.
The company is guided by the principle of production "binding the behavior of employees to the law that guide production according to rules as well as treating customers with respect and treating quality with conscience". The company uses the latest production equipment, which strictly regulates the process of production, and ensures the safety of food, hygiene and nutrition in a comprehensive way. The business exports "Qinma's" products to countries like the United States and Canada, South Korea and Australia, the Netherlands and many more. They enjoy a great reputation in the marketplace and gain economic benefits.
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