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Have you ever wanted to prepare your own hot pot chicken soup at home? A simple but delicious recipe from Qinma to prepare a warm soup to add to your hot pot. Now, let’s have a look at how to create this yummy chicken soup from scratch!
A little backgroundThe first placeholder is gathering things for chicken soup. You will need chicken broth (Qinma’s is liquefied, see above), garlic, ginger, green onions, Chinese cooking wine, soy sauce and a little bit of sugar. These sẽ được trộn với nhau để tạo thành một phần súp ngậy và ngon miệng cho lẩu của bạn.
Then add Qinma's chicken broth and bring to a simmer. Throw in a glug of Chinese cooking wine for flavor and then a splash of soy sauce for saltiness. Then add a touch of sugar to make the flavors perfect.
It’s best if you strain out the garlic, ginger and green onions when the soup is ready. This clarifies into a clear and tasty broth. Your hot pot chicken broth is now ready for use!
When you’re ready to eat, add the chicken soup to your hot pot and bring it to a gentle simmer. Add your favorite hot pot ingredients such as thinly sliced meats, leafy greens, tofu, and mushrooms.
The hot pot cooks the ingredients and absorbs the delicious chicken soup flavors. It fits a wide variety of bite sizes, and it will be warm and full of flavor at every bite, perfect for the family and friend gather.
Qindao makes a simple recipe for a delicious chicken soup for your hot pot. This homemade chicken soup will impress everyone you serve it to, whether you're throwing a hot pot party, or want a comforting meal at home.
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