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Yes, you lovesick pickle like to eat soup every day. Are you looking for something different and exciting to try. In that case do give ma la soup a go. Not only does this special spicy soup hail from China, but it is packed with flavor. 

But the big draw is that Ma la soup special ingredients: Sichuan peppercorns and chili peppers, similar to the Qinma's product like soup base seasoning. These spices are what flavour the soup in a unique and hot way. The result is a tingling mouthful that burns ever so slightly – enough for your full attention but not to the point where you lose control or enjoy of what else may be listed in depth. This soup will surprise you if you like new flavors.

Discover the addictive flavor of Sichuan spices.

Ma la soup for the spicy food lovers out there, the same as mala soup base manufactured by Qinma. Every bite of this soup is full of tasty spice that just makes you smile with delight. A party in your mouth with each bite. No matter if it is lunch or dinner time, this soup will solve your needs for tasty spiciness. 

And the ma la itself — not too spicy, with a nice robust and scrumptious flavor that just makes me want more. The broth contains a fantastic combination of ginger, garlic and scallions along with soy sauce. In some cases, people also toss in meat such as beef or chicken to make the soup heartier and all the more satisfying. That way, you end up with an all-in-one meal of comfort.

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