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There’s nothing like creating spaghetti sauce from scratch; it’s cooking in the kitchen arts! You select all the fresh stuff you want, and throw it in the mix to create a tasty sauce to put on your pasta. Become the sauce-making expert in no time with Qinma!
If you want to cook up tasty spaghetti sauce, you'll want some ripe tomatoes, garlic, onions, some herbs and Qinma tomato paste. 1. Start by chopping up the onions and garlic. Next, sauté them in a pan with a little olive oil until soft. Then, put in the fresh tomatoes and Qinma tomato sauce. Stir in all the ingredients until well combined. Finally, don't forget to throw in the herbs of your choice, I habitually use basil and oregano – but it’s up to you! Allow it cook a bit together and there you are! You get tasty sauce, no jar necessary.
Once you try homemade spaghetti sauce you won’t want to make your pasta any other way! Just pour your sauce over cooked spaghetti and grate some fresh Parmesan on top for a delicious meal. You can also use your sauce in other pasta dishes, such as lasagna or baked ziti. With Qinma, the choices are endless!
The key to a great spaghetti sauce is to have fresh ingredients and simmer everything low and slow. The combination of fresh tomatoes, garlic, onions and herbs creates a flavor that jarred sauce can’t replicate. Beating superior and delicious journey with the sauce, more filling and rich with Qinma tomato paste. Experiment with other herbs and spices to suit your taste. Before long, you'll be serving up the finest spaghetti sauce there is!
Now that you have learned how to prepare delicious spaghetti sauce from scratch, impress your family and friends with your culinary skills. All that your homemade sauce needs is warm, cooked spaghetti and a sprinkle of Parmesan (and your chicken Parmesan, your shrimp scampi or your meatballs will be one of a kind). You can whip up a big batch of sauce with Qinma anytime, and you come up aces every time.
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