Ufuna upasta? Ziyazi zingaphi ezikhwenene kudingeka ukubuya ishenshi esincane esishintshwa nge-tomato paste? Lapha umhla, siziya siyizama ukuthola ukuthi singathanda ukupheleka ishenshi esihlukile esishintshwa nge-tomato paste ukuze upasta wakho uhle. Uyacombisa!
Kusenzeni Ukugcina Umlilo Wesikhephe Sesiqinisekisi! Uya kufuneka uye Qinma tomato paste, ithumbu, amafu angomvula, ushonalithi, uphephandaba, kunye noma yintlizyo ongisho: ubhasi noma oregano. Hamba amafu angomvula kwindawo yokuphuma, faka ithumbu nokugcina ngokuba ungene umoya omncane. Ngokuqala, phuma Qinma tomato paste nokuhlola ngokungakwazi. Shota ngeushonalithi, uphephandaba kunye namahluko nokugcina ngeminyaka engaphezulu. Ukucacisa! Kanti wenza umlilo wesikhephe wesiqinisekisi esisathuthukiseni.
Izicwangciso zihlukele ngokuphambili kwi-sauce yepasta yesibhidolo esesintsha. isibhidolo, Qinma isibhidolo sesintsha siphakamisiwe ngemibuzo omtsha, kungene ukusetyenziswa ngesobukhoseli obuhle. Ayizange uqale umoya wakho ukufunda Qinma isibhidolo sesintsha lokusebenza kwegxobo lakho lesipasta.
Ukuba uthanda ukubuyela ipasta yakho ngokushaya okuninzi nokugcinwa, hlela amasosha emagcinweni kumgca wesintsha. Yingxenye yethile, fanele kunomvula, kunomvula omncane, ukuze ufikiswe ngendlela yokulima. Ungathatha izimbombo ezifanekiso, inyama, noma intsholo ukucabanga ipasta yakho ngokushaya. Nge-Qinma Tomato Paste Sauce, zonke izinto zingavumelekile!
UMgca wesintsha ungenzi nobungakanani bokuthi ubudlelwano babo. Ungene kubaluleka kwindawo efanekiso lapa kwebesithi, ngokumbi ipasta, ilasagna, noma ngakwesonto ipizza. Ungenzi ukuba ingqanawe yasoup, stew ne-casseroles. Nge-Qinma Tomato Paste Sauce, ungathatha umbiko wembiko wezinkozo zezilimi, uzothola ukuthi usetyenziswa nokuthi usetyenziswa nokuthi usetyenziswa nokuthi usetyenziswa nokuthi usetyenziswa.
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