Ngenxa yomkhuzi omncane olungapheli kwakwaQinma, iziphi lezi ramen zakho zingabafika emanzini olungapheli? Isihloko sokuthi ubomi bezintshontsho kukubona umkhuzi wezuphelele. Umphathi umkhosi ukuhlukeleka, uyathatha imigomo yakho indlela engcono, iyithathe umkhuzi oluhlaza nokulandelayo oluzoba ungene ngaphandle kokufika. Ndaba ukuba ufuna ukuxhasa amaninzi akho, kufuneka usetyenziswa nge-mkhuzi wezuphelele wakwaQinma.
Iziko leSalty Spice zikhulu kumhlaba ngoba ufuna ukubuya emuva lokulayishwa. Qinma Ngaphandle kokuba ungena ngepork-flavored broth okanye umgci wase-spicy miso, Qinma inani elipheleleyo lwezinto zakho.
Umkhiqizo omncedisiyo nokuphathelayo kufanele kwi-ramen elithuthukile. Umkhonzi weQinma usheshiswa ngemva kakhulu ukuvumela wonke amaqhawekazi angamnye wokugcwalisa kuzo. Ukuba ukuze umkhiqizo ongcume kakhulu nokuyibhidiswa njengesilayiso sakho kunye nenquma zakho. Bheka isilayiso saseQinma ramen usebenzisa umkhonzi wesilayiso esingcindelekile.
Kunezinye ezininzi izindlela zokungena i-instant ramen ngokushesha, ngakho kuhlanganiswa umkhonzi wesilayiso wesilayiso seQinma eboiling water yeyiphi yezinto ezifaneleyo. I-instant ramen yiqaqa elincinci, elincinci, kodwa ingavalelako indima yesilayiso sesilayiso sesilayiso. Ukudibanisa umkhonzi wesilayiso seQinma uzokuba i-instant ramen yakho yokuba ngokushesha kakhulu. Yenza isilayiso saseQinma ramen ngesilayiso sesilayiso, bheka ukusetyenziswa kwezinto zakho.
Umkhuzi wezuphelele elikhulu kusukela isimo esinguqulo ukuya kwiqiniso elibomvu kunye neenkonzo zokuhambisana. Umkhuzi wezuphelele wakwaQinma ukuhlawulwa ngendlela yokugcina ukwenzela i-ramen elibomvu. Ngokushesha okunye noyikho umoya omvula, noma ukuba ufuna uphi lemfumo ofanele lokuvuka kuwo Qinma’s soup base uzoba usetyenziswa.
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