Ukubona Ukuphatha Isitshwala Sempahla Se-Sichuan Esiyinhloko Kwenzelelwa Emfuthe

Unenza imifanekiso ephakamisileyo nezinkozo zokuphakama? Ngakho, ukuba ndiyinto, isitshwala semphakathi se-Sichuan usetshenziswa ngokubanzi kwiqhapha le-Sichuan elibonakalisi nesithuthi esijandleli. Isitshwala semphakathi se-Sichuan ibhakisi ngabanye, futhi ungene ukuya kumsebenzi wakho ukuze uhlangene nalo ngemisebenzi yobukheli obungcono (ukuba une okunye kunye nemisebenzi yakho).

Ukubona Ukuphatha Isitshwala Semphakathi Se-Sichuan: Izintathu Zokuhlola

Ngaphambi kokuthi uhlale kwi-resepi, ngicela ngizisisa amaninzi okugcinwa apha ukuthi ziyahlala ngokukhulu. Yintloko: Ukupheka kwe-Sichuan kulandelana nge-amasavi esingazibonakali. Lufunekuhle ukuba kubone lapho asaveli, asaveli, asaveli, asaveli kunye nomasavi we-5 — umami — olungumagugu wemibhali. Ukuba kube useto lwesihlalo siphakeme sifuneka luhlale ngokukhulu ukwenzela ukuthi isitshisa sigcine ngokukhululekile.

Yeyiphi le nto engavumelekanga lokuncedisi yokuqinisekisa ngu-sichuan peppercorn. Umliso wesilisa wesithombo sokushesha okanye ukusentisisa okungabangako ukuthi uzame ukwenza imibhali yakho yezisitshiso nokuthi zikwenze izithombe. Ngenxa yalokho, yinto elikhulu lokuncedisi elijongene namanje amaxesha akhe. Ngamanye amaxesha, kuhluke ukuba ungene nezinto ezinhle zokupheka. Izinto ezinhle zizobuya ngaso izithombe zakho.

Bheka Indlela Yokuhlala Ekhombeni Santiago Hotpot Seasoning

Ngakho ke funa ukuyenza umbhali wesiSichuan hotpot seasoning. Ukusuka kwesintsha kwenyama ezihlabeleka ngokuthi zizivele izigaba zezinto ezidinga ngaphandle kokufuneka lokho. Okungayithandela:

1/2 icophu le-Sichuan peppercorn

1/2 icophu le-dried chili pepper

1/4 icophu lwe-minced garlic

1/4 icophu lwe-minced ginger

1/4 icophu lwe-minced green onion

1 ithambulu ye-sesame oil

1 ithambulu ye-soy sauce

1 ithambulu ye-sugar

1 ithambulu ye-salt

Ukuthi uqale uphatha, sebenzisa iphetha bese uzihlisele ngokuphakathi. Phuma Sichuan peppercorn kunye nendawo yezantsi ezincane zemchili kwiiphetha. Zizama ukubhala phambi kokugcineni umsizi okanye wokuwela (Bheka amasiphi akufuneki ukuba abuyele kuwela, aze aluhlisele angaphandle kwezantsi!). Ngokushesha lokusemthatheni, uzoba ufuna ukusuka kwegumbi lweamasiphi. Ungasebenzisa isithuthi sasesiphi sakho okanye imvula nezandla zakho xa awunayo.

Ngokushesha lokusemthatheni, phuma izingubo zomkhuhlane kunye nokugcina nge-ginger kunye nokuncedisi wegreen onion. Bhala ngaphambi kokugcineni kunye nokungazibhalele ngokuphambili. Leli nqanawe sihlola izithelo zazo kunye nokuthi ukuzila kumoya wakho uyinkqubo. Ngokushesha lokusemthatheni, uzobhala esiqinisekini lokusemthatheni i-Sichuan peppercorn efundiswa kunye nenkxumo yemchili, bese uzocima kulo lonke ilayishane. Ngokushesha, cima kunye nokucima amaxesi, usukela kunye nokulamba. Cima kunye nokucima lonke ilayishane. Ukuba ungenziwe! Ngokuqondile, umsebenzi wakho wesichuan hotpot ungathathwa.

Bheka Ukhotpot Ngenkinga Yakho Yesichuan

Ukuthi lokhu olunye: kufuneka uhlele amagama esingabangako apha okuyenza ngokubheka emanzini ephakathi. Lolu hlobo lwezinto ziyahamba ukuba zinikeze izinkomo ezincane, itofu, amadumbu nokungqalwa kunye nezintsha zihlanganise. Zonke iintsiza ezivamile yiziphi ndawonye yokuba kufuneka ufake kuleyo nto, kodwa into engaphandle lokulandelana nendawo yezombili yiyo usebenzisa:

Iinkomo zemfene namandla

Isithombe somtswa noma amanye amathswa

Itophu lenyushelo kunye nenkulungwane

Indawo yesikhephe sesichinesi noma ubukhosi, noma umthwalo wespinach

Amashishi enkulu noma amafungi weenoki

Intsha yeglas noma intsha yewuti

Yintoni, ufuna uphazamise ifomu kunye nothombo, nthombo yesikhuni noma yesinkomo. Thumele ukuba kuhlanganisiwe kakhulu futhi sihlale kakhulu kwi-pan yakho. Ukuphazamiswa kwenye Nthombo: Ngokuqondile, kwiindlela enhle, phazamisa nthombo yenkabi yezombili kwindawo efundweni. Lolu hlobo lokungenisa kufuneka wahlale kumoya omkhulu kwi-table.

Ngemva kokuthi umphoko wakhe kwaye ushaya ungayenza ukugquma. Uyegquma iimfino ezisetyenziswa ngokuhlanganisa ngeumphoko ofumane. Ungadla iimfino ngokushesha, okanye ungulawula abahambisana phakathi kwesibhodliso sakhe sesihlahla, isikhamizi, usungu wesithathu nochili oil. Oku kuzodwa imibala ekupheleneyo kwindawo yakho yokudla. Ukufa kunye nezinye izinto eziqhakamileyo zizobuyela ngokwengezi lokusebenza kwi-sichuan hotpot.