Ngaba udine Qinma Sichuan Hotpot? Ngoku luhlobane lokulula kunye neentsha okanye ngoku ndiyindoda ukuba udinga ukubona umoya wendlela apho ababekelisa zikhululeka zonke izinto ezithile. Isihloko esisetyenziswa phakathi kwezi ngenxa yokuhlola kakhulu kwezinsobomvu nokuhlola. Nguwo le nto obungokuphela ukuthi isobukhulu esifaneleyo sibekwe ngemfani wesobomvu nokuhlola. Kwaye le nto obungokuphela ukuthi uhlobene ngehotpot futhi kubanzi kakhulu ukuya kwenzelela.
Ukubuka kweUmami Flavors kwi Qinma Sichuan Hotpot
Umami yintlizyo enguqukumbi emveliso. Umami yintlobo yesiJapanesi, enethetho "yummy". Lento alikho ngesitshisa noma ngesiphumo noma ngesitshe. Yintlizyo enguqinisekileyo, futhi uyahamba kakhulu ngezinsobomvu ukuba zonke izinto ziqhubele kulula. Qinma Sichuan Hotpot yakho ayithathe umami ngamazinye osebenzayo njengemithombo yebhedi, amashoomushroom kunye nesoy sauce.
Uya kufuneka ungene ngokubani ngamabhophoto amabovu, xa uvumelela ukuphinda-phindela okungaphezulu kwesithelo sokugquma kwi-broth. Amabhophoto amabovu amabeef no-pork zizisebenzisayo futhi kubaluleka ukuba uhlale kwe-broth; zizibuyisela isithelo sesikhombisa nokulandelana. Ngoku qaphelene, hlobisa amashrooma, njengoba shiitake no-enoki. Amashrooma amaningi akhetha le-broth umoya omkhulu wobukhohliso obungazangelelwa kunye nobungayaziyo. Ngoku yinto elandelayo, i-soy sauce inakwenzela ukuba zikhutshwe zonke izinto kunye nokuba zikhutshwe ukuba zihleli phakathi kwesithelo sasemva.
— Ukufumana Ukubala Lwesipho Esilungileyo Qinma Sichuan Hotpot
Amaphi ayiphatha indlela yokuhlala esikhundleni Qinma Sichuan Hotpot. Kodwa bheka: Ayikho ithuthuko lokusebenza ukuba ubroth usetyenziswa ngokuphathwa! Ukuba athole amasi amaphi apho asebenze, uzame nge-Sichuan peppercorn elincane. Le-peppercorn lavela umoya omkhulu engasinyeleyo. Phakathi lokhu uzame ukuba uhleli ngokubanzi ngokubanzi xa uthola okanye.
Izincinane zokugquma ezilinye zifuneka zisebenziyo nokuba, ngokwesimelela i-star anise, icinnamon kunye nembambathelo. Izincinane zakho zakufuneka zibheke ukuthi uzohamba kakhulu nokuthi uzobuyela umoya omphakathi okanye olungaphandle. Ungafuna ukusebenzisa amachili amandliswayo ukuze ubuyeke umoya ofezileyo, kodwa ube yintoni ukubuya ukusebenza ekupheleni. Ukuba uthi ungene amachili amandliswayo amaningi, umoya wakho uzobe ngumoya ofezileyo kunye nokuthi uyavamile izithelo eziphakathi. Kuneenkonzo ezintsha kukho.
Umami Usindiswa Nge-Spice e Qinma Sichuan Hotpot
Manje ukuba ufuna ukwazi ukubona ngokuqala ukubuyelela izithelo ze-umami kunye ne-spice, balekelayo siyazi ukubuyela abo ngaphandle! Iindlela yesithandayo yokuba yinto enkulu yokuba lokhu kulula ukubuyela ngokulula. Ngoko ke ungayigcina ukubuyela izincinane kunye nezithelo ze-umami, isiqephu sasemva.
Phaqa umnquma wendlela ngokuthi uhlala. Uyacaphuka: Ukuphaqa kumkeyo ngokushesha okungakho xa usetyenziswa ukuba uhlanganise uphawu olunye kunye nokulandelana nokuba kungaba nini ungalibaleka kunesithetho esingabangeni. Hlola amanani aphantsi kunye nokuhlala phakathi kwabo ngokukhathalika ukuba uthole inani lespayishi kunye nezithelo ezidingekayo. Usenza imiswe ukuba ususe umbono kunye nokubona zinto! Ukuphaqa uyiphindaphindi, ndakwazi ukuba yintliziyo yokugcina yonke into, ndakukho ukuba yintloko yomoya oyinkxaso yokubona ukuba yintoni yeyiphi indlela yakho eyayingezwa.
Yilo msebenzi wenza ngokusebenzisa idatha
Xa lokhu liyindlela yakho yokusebenza Qinma Sichuan Hotpot, asikhwalele. Ngakwalo mazwana amagama aphantsi azoba ukuba uzohlanganisa ispayishi kunye nomsebenzi wendlendlela:
Usetyenziswa amabhopho abaningi abakhulu, ngokuphambili inkomo noma iphuzi, bese ubheka amashooma, i-soy sosayisi, izinto zeziyiyo lapho, ukuba uhlanganise amasebenzi amandela we-umami.
Chaza ngokugcina nephiphidi le-Sichuan, bese uhlale phakathi kwezinye izinsiza, njengemphethe yemoto kunye nemihlophe emadabi. Lolu ncwadi uzobhekisisa ukuba kungenzi ngcono.