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Mala hotpot is a delicious and spice Sichuan dish. The dish is famous for its unique numbing and spicy flavor. The two key ingredients that bring the unique qinma mala sauce chinese flavor are Sichuan peppercorns and red chili peppers. If you are willing to make something different and excited from Sichuan, then why not go for your very own mala hotpot in the kitchen.
Prepare hotpot broth, a key element to the taste of our dish. Heat a pot on the stove and add beef fat. When the fat has completely melted, add chili flakes and sichuan peppercorns, chopped garlic, ginger with sliced green onions, cinnamon, bay leaves, dried red chillies. Mix the qinma mala sichuan sauce and let them release an amazing aroma together. Now, comes the fun part because your kitchen will smell like heaven! Then add the fermented bean paste to make it more delicious. Then add the chicken broth, chinese rice wine and soy sauce. Leave the broth to gently simmer for half an hour. This will help all the flavors melt so well together.
Finally, once your broth is ready and the flavors have soaked in for long enough – it’s time to hot pot! You can put a hotpot stove on the safe center of your dining table. Be careful and gently pour the tasty broth into a pan, boil. Begin ladling in the hotpot toppings you have prepared – only after it has started bubbling. Simmer until fully cooked. The fun part is you can watch them cook through with the ingredients.
Get a little excitement going in your kitchen with our deliciously simple qinma chinese mala broth. This will not only excite your family and friends but also make them realise how delicious spicy food is. On the other hand, you can always thermally personalize whatever hotpot stock with your ingredients (meat, seafood or veggie) by throwing them into it.
For a more interesting cooking activity, you can try our simple Mala hotpot recipe! It is quick and easy to prepare, which is perfect since you can get your children included beginning. Ask them to help cut vegetables or put hotpot ingredients in a plate. Cooking can be such a delight together.
Chongqing Qinma Food Co., Ltd., founded in 2002, is subordinate to Chongqing Qinma Industrial Group. It is a modern business with a focus on research, development and production and distribution of condiments. The company, which covers 42 square miles in the modern agricultural area of Yubei District in Chongqing is one of the largest Chongqing's food production companies.
In 203 the company has established ISO9001:2000 in an extensive manner, obtained the QS and HACCP certification and won various awards, such as the "Golden Award for International Food Quality", the "Top 10 Hotpot Primer for China Food Festival", the "Top 100 Chinese Catering Enterprises" as well as the "Top 10 Chinese Hotpot Brands", the "Chongqing A level Credit Taxpayer" The "Chongqing Famous Trademark" and more.
Chongqing Qinma Industrial Group, one of the largest catering companies, includes hot pot catering, hot pots from brand chains, and the production of condiments, sales and export. Since its inception at the end of 1998, it has grown into a major catering business with 15 direct stores, 700 chain stores, an food base and a research and development center, and an annual revenue of over 3 billion yuan.
The company is guided by the principle of production "binding the behavior of employees to the law that guide production according to rules as well as treating customers with respect and treating quality with conscience". The company uses the latest production equipment, which strictly regulates the process of production, and ensures the safety of food, hygiene and nutrition in a comprehensive way. The business exports "Qinma's" products to countries like the United States and Canada, South Korea and Australia, the Netherlands and many more. They enjoy a great reputation in the marketplace and gain economic benefits.
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