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Believe it or not, mala sauce has been a staple of Chinese cooking for over a century. A popular condiment in the southwestern province of Sichuan, known for its robust and spicily hot flavors, this is a fiery and savory sauce. The Product Center word mala actually means numbing spice. “This name refers to a particular blend of Sichuan peppercorns and information that has a certain pungency in your mouth.”
Originally, mala sauce was mostly used as a delicious dipping sauce for hot pot style dishes where you cook food right in the broth. However, as the taste of the dish spread and more and more people learned just how good it was to eat, they began using it in many different types of meals. Mala sauce is mixed into noodles and stir-fries, and crazy snacks like popcorn chicken! Mala sauce is known throughout China and now also loved by many people throughout the world who enjoy the flavor profile.
Now it’s time to cook! You have good data until October, 2023 heat some oil in a wok or a saucepan. Stir in finely minced garlic, ginger, and scallions. Cook these and wait until their smell fills the kitchen. After that, toss in the diced chili peppers to the pan and fry for a few minutes. Finally, stir in the powdered ground Sichuan peppercorn along with soy sauce, sugar and a splash of vinegar. Cook everything together till incorporated, and you’ll soon have a thick, spiced mala sauce to enjoy. Sichuan peppercorns are one of a kind in that they aren’t actually peppers at all. Instead they Sauce for cooking Chinese dishes are the dried skein of one. They also have a secret ingredient that makes your mouth feel fizzy, and that feels very different from heat. This adds dullness, which neutralizes the heat from chili peppers, making the sauce even more pleasant.
Besides the Sichuan peppercorns and the chili peppers, mala sauce might also contain other aromatic ingredients, such as ginger, garlic and scallions. The sauce gets complexity and richness in flavor from these ingredients. The Sichuan traditional hotpot seasoning end result is a hot and numbing and fragrant sauce that is a taste experience all its own, unlike anything else in Chinese cooking.
In Chinese cooking, mala sauce is beloved for its versatility. It can give a bold flavor to many types of dishes. It complements a wide variety of foods including meats, fish, vegetables, and noodles. The Multifunction daily food-mate spicy sauce mala sauce can be used in a variety of ways, either to marinate and soak in your food, or to dip in some snacks, or even a stir-fry sauce to combine it all. Common dishes that use mala sauce are mapo tofu, hot pot, dan dan noodles and kung pao chicken.
Mala sauce has always been a popular condiment in Sichuan province, but recently it has gained huge traction throughout most of China as well as in other countries around the world. With Multifunction daily food its original and strong flavour, mala sauce has been catching the eye of food lovers all around, and numerous restaurants and specialty stores have begun to sell their own versions of mala sauce.
Chongqing Qinma Industrial Group is a major catering chain comprising hot pot catering hot pot chain of brands and condiment production, sales and export. Since its establishment in 1998, it has grown into a major catering enterprise with 15 direct stores 700 chain stores the food base, a technology research and development center, and an annual sales of more than 3 billion dollars.
In 203, the company implemented the ISO9001:2000 quality management system that is all-encompassing that has passed HACCP and QS certifications and has since then won the "Golden Award" for International Food Quality", "International Famous Restaurant", "Top 10 Hotpot Primers for China Food Festival", "Top 100 Chinese Catering Enterprises", "Top 10 Chinese Hotpot Brands", "Chongqing A-level Credit Taxpayer", "Chongqing Famous Trademark" and other honors.
Chongqing Qinma Food Co., Ltd., founded in 2002, is subordinate to Chongqing Qinma Industrial Group. This modern enterprise integrates research in development, production and research into condiments. The company is situated in the modern agricultural park in Yubei District, Chongqing, covering an area of 42 m2 and is one of the largest food production companies in Chongqing.
The company follows the production philosophy of "binding behaviour to the laws as well as guiding production by standards, treating quality with conscience, and gaining customers with honesty". The company has introduced advanced production equipment, which strictly regulates the process of production, and guarantees hygiene, food safety and nutrition in an all-round way. "Qinma" products are shipped to the United States, Canada, South Korea, Australia, the Netherlands and other countries around the world. They have been able to gain a solid reputation in the marketplace and economic benefits.
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