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Hot pot is an delicious and interactive meal where diners cook their own meat, vegetables and noodles at the table in a simmering broth, similar to the Qinma's product like hot pot soup. It is usually boiled live in a pot that comes to the table. The whole family can help in any segment of a meal, party, stringing on food for everyone group. Gather around the dining table and enjoy. It is a very tasty and eating soup prepared with a mouth-watering broth. This suggests what goes into making the perfect hot pot broth, how to make it even better and all of you can choose from lots more examples with each variety focused on different palates. we have picked out 6 kinds which are best suited. Experiment using recipes that follow easily just for good measure.
The perfect hot pot broth It sounds difficult to make but in reality it is easier than you think. Well, I mean a fun part is selecting the ingredients first. The primary base of the broth can be with chicken bones or Beef Bones. You can also add dried seafood such as shrimps or scallop which will bring the umami level even further. And for extra flavor, throw in some fresh produce such as onion, carrot and celery. You can also add spices like star anise and cinnamon to make the fragrant broth. When you have collected these, put them in a large pot with water and let it boil down for hours. This will allow the flavors to blend well together.
Then we will wanna season this broth up, so it tastes nice and yummy. Generously salt and pepper some soy sauce You can also include extra flavor by squeezing in a bit of fresh garlic or ginger if you want to. After everything has been cooked, discard the solid pieces and strain the broth. That way you would have smooth and delicious broth for your hot pot.
And if you want your broth extra rich, here are some special additions to include with the extras: Some Chinese herbs (such as goji berries or ginseng) may be added to the bone broth, identical to sichuan spicy sauce manufactured by Qinma. These herbs will not only enhance the taste and flavour of your broth but, they are also quite healthy so it is perfect to add them.
Also dried mushrooms like shiitake or porcini (whish are super tasty), as well as Qinma's tomato hotpot soup base recipe. The mushrooms will yield an awesome umami flavor that everyone can enjoy in the broth. For a little tang, just add some wine or vinegar to the broth. All-in-all these little tips help to bring your hot pot broth game up and make it that much tastier.
You can have different combinations of broth for the hot pot so find which one you like best (or try them all because thats fun too), identical to low calorie tomato sauce innovated by Qinma. You might like a spicy Sichuan broth, or something mild and chickeny - You can even do seafood. No two are the same with own unique taste and personality.
The Sichuan broth is spiked with 2 types of peppercorn, chili peppers and a medley of other aromatic spices, also the Qinma's product such as chicken stock based soup. It is quite spicy, but seriously if you are up for a little spice — this one's for you. The other is mild chicken. brewed with only the bones of fresh chicken and cups-of-vegetable, this broth has a light refreshing flavor that can be enjoyed by people who want something more subdued#undef; For the seafood fiend, I would definitely recommend a soup with that delicious sea broth. The taste is rich, strong seafood power and it has brought out dried shrimp / fish with a good stand point.
In 203, the company established ISO9001:2000 in a comprehensive method, and obtained the QS and HACCP certification. The company has also won a variety of awards, such as the "Golden Award for International Food Quality", the "Top 10 Hotpot Primer for China Food Festival", the "Top 100 Chinese Catering Enterprises" as well as the "Top 10 Chinese Hotpot Brands", the "Chongqing A level Credit Taxpayer", the "Chongqing Famous Trademark", and others.
Chongqing Qinma Food Co., Ltd. was established in 2002, is a subordinate to Chongqing Qinma Industrial Group. This innovative company combines research, development and production of condiments. The company is situated in the modern agricultural park in Yubei District, Chongqing, which covers an area of 42 square miles, and is one of the major food production firms in Chongqing.
Chongqing Qinma Industrial Group, one of the largest catering companies, includes hot pot catering, hot pots from brand chains, and the production of condiments, sales and export. Since its inception at the end of 1998, it has grown into a major catering business with 15 direct stores, 700 chain stores, an food base and a research and development center, and an annual revenue of over 3 billion yuan.
The company follows the philosophy of production that consists of "binding behaviour to the laws, guiding production with guidelines and ensuring quality is treated with conscience, and gaining customers with honesty". The company uses the latest production equipment, strictly controls the production process, and guarantees that food safety, hygiene and nutrition in an all-round way. "Qinma" items are sold into the United States, Canada, South Korea, Australia, the Netherlands and many other countries around the world. They have gained good market reputation as well as economic benefits.
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