Ukubhala Ukuphakamisa Isitshwala Sempoteni Wesichongqing

Ngokuqinisekile ukuba uphathwe empoteni wesichongqing? Le ndawo yeChina ifanele kakhulu kunye nokuba zizikhona izinto ezizenzakalelayo ngokuba isithandwa sishumi ngesinye! Uma ungenzi ukudla okujwayelekile, phakathi, siyiqinisekile ukuba umphotho wesichongqing wenza yintliziyo yakho. Ngosuku lapho, sizobhekisisa ukuthi yintoni esisodwa sisihle sesitshwala semphotho wesichongqing. NgeQinma's amasintsi, sizofumana ukufunda ukuthi ngcono ukuze usethathe le ndawo lokungena ngalendawo kwiindlela yakho yesikhowe.

Yintoni Isitshwala Sesibhedziso SeChongqing Hotpot?

Umbhako omkhulu wesitshisa se-Chongqing siyindlela esincane esikhankanyisiyo nokusuka. Ngoko ke, ungenzi ngaphambili njengoba luhlaza kakhulu? Futhi yonke into iyiphindaphindi kwiimbiza! Imibiza emikhulu yomphindo wamandla: i-Sichuan peppercorns, ichili peppers, ingeri, igarliki, umthomboti kunye nomncedo weespinethi eziphakamisayo nje ngokuba icinnamon, istar anise nokulinye. Yonke lokho kubantu ababangela imibizo ebekelwe yiyingxenye yokugcina.

Ukwenza Ukuphatha Kwesitshisa Se-Hotpot Ngesobunxele

Ngokushesha, uma ufuna ukwenzela ukuba ungavamile kakhulu nge-Chongqing hotpot, ungafuni ukuhlola ukuphatha kwakho; Ukuphatha kwesitshisa se-hotpot kunye nezi zinto ezinzenzakalelayo ezinezityalo, kodwa ukwenza lwakho ngesobunxele libonisa kakhulu kunye nokuhlaza kakhulu! Ngokusetyenziswa kwakho ukuphatha, ungabala izicelo ngendawo efanelekile kwaye endiyini. Ngokusebenzisa i-Qinma's spices, ungabala umnikelo wokuqala owenza ukuba isitshisa sakho sithole ngaphambili kunye nokungatholakali phakathi kwesilayithi.

Chongqing Hotpot: Izicelo Ezibhekene Zokusebenzisa

Ukugqibela isitshixo samanqaku esincinci kweChongqing, udinga amakhiqo eziqhawekileyo ezikwenene zikaQinma: amathathu waseSichuan, amathathu, suthi, inge, umhlabathi, incinana yegwinya, intambo enye, uphupho wesithathu, amabhopho nobhopho. Ngoko ke, ngxelo yeNqanawa yakwiNqanawa yonke iNqanawa. Ngokuvamile, amathathu waseSichuan uzifunyanwa ukuba uzixhumayo ndawonye nezinye, namathathu aziphumeleya ukuba ungene ngenqanawe. Isuthi noinge uzikhulula ukusetyenziswa kwesiseko, kunye nokuhlanganisa umbhobho wewomhlabathi wenza lokhu kufuneka kuyisiseko. Amakhiqo njengencinana yesithathu kunye nomphupho wesithathu uzikhutshwa ukuba uzihlabelela ukusetyenziswa kokubona kunye nokuhlola.

Izindlu Zokuqala ZeziZinto ZoGqiba LesiSiqephu

Ukubuyisela amanqaku akho owonke kukho okungaphezulu kunye nokuba kube ngesithetho sokubuya emanzini. Lokho nguquku lapho kufuneka kufakwe ukubuyisela amanqaku akho omncedisiweyo:

Kulesi sihlobo esingabuko, hlobisa amathathu waseSichuan, encinane yesithathu, uphupho wesithathu, amabhopho nobhopho bese iphansi elandelayo. Uya kufuneka ubuye kuqala ngalokho xa zizama ukukhombisa ngaphandle kokuba zibe ngaphandle.

Ngokuqaleke uchaze izincamthi, uzilindile kwaye uzihambishe ngaphandle kokulandela.

Chaze amachili emangweni njengeendlela eyodwa yepani ngokuphathelwe xa zizama ukuba zikhulisise nokubhukuse kube lula kunye nomncane.

Ngemva kokwesobizo uzilindile amachili achazwe ngokushaya kwiindlela ezifanekiso zibhidwe kwaye uzihambishe ngaphandle kokulandela.

Manje, ngendlela ejwayelekile yepani, chaze umsebenzi wakho noGinjiya ngokuphathelwe xa ifaka isiphandla somncane.

Ikhono lingayiphi leyo ukuchaza okanye ukusuka kodwa lokunyelekiswa kwazo kwaye uzichopa umsebenzi wakho noGinjiya ngokushaya.

Okwangoko khona isikhathi sokuqhuba! Kwisikelo esincinci, ngenqanawe izincamthi ezilindile, amachili akhazwe ngokushaya, umsebenzi wakho wachopwe, uGinjiya wachopwe kunye neGreen Onion wachopwe.

Ngenxa yoko uzenza uphumelela ukufaka kwaye usure usetyenziswa ukuthi ihotpot seasoning yakho ibekwe ngoku.