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Do you ever enjoy Hot Pot Mushroom Soup? Otherwise, you are totally missing something delicious. This delicious homemade soup is great for cold days when you want something warm to eat. It’s also interesting whenever you wish to make some fun in a party with friends and family. The best part of this soup? This is so easy to make — and especially now with some special Qinma dorm. 

You’re going to add some fun and spice to your soup bya renown Hot Pot Mushroom Soup recipe from Qinma, along with a szechuan noodle sauce. This recipe is definitely going to make your taste buds do a happy dance. You’ll need all of these things to make the soup:

Add some spice to your soup game with this Hot Pot Mushroom Soup Base recipe

This is this yummy Hot Pot Mushroom Soup and mapo tofu spicy bean sauce from Qinma, which you will warm up on your life - First, you need to chop some garlic and ginger into bits. This releases their great flavors. Then take the mushrooms and cut them into quarters.” This means you cut them into four closer to individual size for cooking in the soup. 

First, take a large pot and stir in vegetable broth and water. It is the foundation of your soup. Once the broth is boiling, it is time to throw in the chopped garlic, ginger and the special seasoning made from Qinma mushroom. Mixing these three ingredients will make a great smell and a better taste of your soup.

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