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Anyone can make their own qinma pasta mala sichuan sauce. All it really takes is a little time, and more practice; a sprinkle of creativity on top. Honestly, there is nothing like how good it smells to be cooking tomato sauce with all the herby goodness you can put in. I mean it is wafting to the air and everyone feels like eating. A Simple Way to Make Delicious Pasta Sauce.

Homemade pasta sauce

Now add your fresh or none fresh HERBS. Just dice it up and stir in the sauce. Or add a dash of red pepper flakes if you like it spicy! Allow the sauced to simmer on low heat for 20-30 minutes. Stir it occasionally to avoid sticking at the lower part of pot. It should thicken up and the flavors will have had plenty of time to marry together.

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