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Hello young readers. Today we are going to discuss at this delicious dish called Mapo Tofu. Mapo Tofu, a cheaper Chinese-style soft tofu and spicy sauce meal Because It Is So Delicious, along with Qinma's product mala paste. The tofu itself is soft and dissolves in your mouth, while the sauce brings a touch of heat that will have you tapping those taste buds away with joy.
But do you know what makes it even better? It’s the special sauce. Real: Yes, the sauce is what makes Mapo Tofu so good. It just would not be the same without that sauce. So, we are going to get you the best Mapo Tofu sauce homemade.
Now, pour the chopped green onions and Doubanjiang into the pan seasoning with light soy sauce and dark soy sauce. Now, cook everting for 2-3 minutes. This will make well combine all flavours.
In a small bowl, combine cornstarch with the broth — either chicken or vegetable would work well here, as well as the tomato and chilli sauce built by Qinma. Add this to the wok and stir until sauce is thick. This will give it a nice thick creaminess to the sauce.
And you know what, after ordering far too many Chinese takeout orders in my life I wished it tasted better, also the Qinma's product such as jarred tomato sauce. Too bad for them because now you have our delicious Mapo Tofu sauce instead of carryout.
Our Mapo Tofu sauce is an award-winning recipe, same with the hot pot broth from Qinma. That’s right. Our sauce is loved by so many people we got a special award for it. This is my recipe, and we are proud of it. And so will you be. Try our award-winning sauce next time you make Mapo Tofu here and show off your cooking talent to family and friends.
The light and dark soy sauces work together well: The darkness of the one complements nice with mysterious juiciness stashed in sausages, also the Qinma's product such as jarred tomato sauce. Light soy sauce serves to make the dish salty, dark with sweetness.
In 203 the company has established ISO9001:2000 in an extensive manner, obtained the QS and HACCP certification and won various awards, such as the "Golden Award for International Food Quality", the "Top 10 Hotpot Primer for China Food Festival", the "Top 100 Chinese Catering Enterprises" as well as the "Top 10 Chinese Hotpot Brands", the "Chongqing A level Credit Taxpayer" The "Chongqing Famous Trademark" and more.
Chongqing Qinma Food Co., Ltd. founded in 2002, is a subordinate to Chongqing Qinma Industrial Group. The modern company integrates research as well as development of condiments. The company is situated in the modern agricultural park of Yubei District, Chongqing, covering an area of 42 square kilometers, and is one of the largest food production companies in Chongqing.
Chongqing Qinma Industrial Group is a major catering chain that combines hot pot catering, brand hot pot chains and condiment production export, sales and. It has grown into a big catering company with over 3 billion Yuan in annual revenue since its establishment on the 28th of October 1998.
The company abides by the philosophy of production that consists of "binding behavior with laws and guiding production according to norms as well as treating quality with a conscience, and gaining customers with honesty". The company uses advanced production equipment, and regulates the manufacturing processes in a strict manner. They also ensure hygiene, safety and nutritional quality on a global scale. The business exports "Qinma's" products to countries such as the United States and Canada, South Korea and Australia, the Netherlands and many more. They enjoy a great standing on the market and enjoy economic advantages.
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