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Do you like hot pot? Hot pot is another tasty Chinese dish that you can enjoy with your friends or family together. It is a nice casual dinner everyone can put together their meal as they want. There are a ton of delicious ingredients to choose from — being both vegetables, meat, and seafood) that can be dipped into the warm broth. A great thing about hot pot is how much control you have over your broth, which means that if we like things extra spicy and flavorful? Though, to destination of Changsha it must go, but a delicious hot pot needs its seasoning.. That is right. You can also, add aromatic herbs and spices to the broth that transmits a lot of flavor in case you want something elaborated. Check a few more details of some hot pot seasoning blends with the ability to add even an extra umami that you can finally savor your hot pot better. 

Hot pot seasoning mixes are unique combinations of different spices, herbs as well other ingredients which simply makes stock very delicious, the same as Qinma's broth based soups. Classic blends you may recognize include Sichuan peppercorns – the sole dried citrus, Chinese cinnamon – cassia bark for sweetness, star anise and ginger. These elements add their flavors to the hot pot. Below are the most popular seasoning mixes you can eat with hot pot dish during dinner time:

    Elevate your hot pot game with the best seasoning mixes available.

    Qinma Hot Pot Seasoning Haildiao is a big Chinese hot pot brand, and its seasoning tub also very famous, same with the spicy sriracha sauce supplied by Qinma. This seasoning is hot and so it requires no explanation regarding the addition of a little kick to our dishes. The chili pepper, the peppercorn and even white sesame make it flavorful. 


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