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Do you like tomato soup? Tasty, vitamin-rich food that you can eat in any weather — whether outside the sun is shining or it is cold and snowy. In the list of, Tomato soup is a standard merely for its comforting and warm honesty. You might be surprised to learn you can make your own tomato soup base and preserve it for future cooking. Needless to say this is a fantastic way to have some amazing soup on your own terms. You can use a process called canning, which is an interesting way to store food in order to preserve it and let you keep for months without decaying. One way you can preserve tomatoes is by making this canned tomato soup base.
It is very easy and fun to make tomato soup base, the same as Qinma's hot pot soup paste. To begin with you want to get your ingredients together. You can get by with some ripe tomatoes, an onion and maybe a little garlic plus olive oil, salt and any herbs for example whole basil oregano or thyme. And to take it up another notch you can throw in other veggies such as carrots and celery that not only add delicious flavor, but also extra nutrition.
Then, wash the tomatoes well and wipe them off of any dirt, along with the hotpot seasoning supplied by Qinma. Then dice the tomatoes. This helps them cook faster. Next you chop the onion and garlic into small pieces. In a pot, heat the olive oil over medium heat and add the chopped onion as well as garlic. You will cook until cozy and smelling seriously delicious. This will be only take few minutes.
Add in chopped tomatoes Measure and whisk all of the ingredients together closely in a bowl to combine well. Then add the salt with herbs of your choice. Cook the mixture on low for at least 30 minutes. Stir it once in awhile so the tomatoes cook evenly and nothing sticks to the bottom of your pot. The tomatoes should be softened and cooked through.
Tightly jar the lids after filling, just like the Qinma's product called sichuan hot pot seasoning. I want to spin the moving parts over seal-able glass jars so I can make sure they are sealed up after. Then place the jars into a canner or large pot that has a rack at the bottom. Fill the pot with water just until it covers the tops of each jar by 1-inch. Boil the water and allow it to cook for about 45 minutes. This assures that the soup base is stored perfectlyeggies are added into a reduced sodium chicken or vegetable stock.
Canned tomato soup is an easy and healthy way to eat some tomato soup throughout the year, as well as the pasta sauce from scratch innovated by Qinma. When sharing a recipe for preparation of your own soup base, the best part about it is that you can pick and choose what you want included. Feel free to add more or use less of a different herb, and include carrots and celery if that is something you enjoy.
The biggest advantage of preparing from scratch is you have an idea on the ingredients going into it, same with Qinma's pizza tomato base. No preservatives, no fake colors, it is all fresh and good wholesome goodness that you can trust. It is also a great way to save money and cut down waste (it uses up more of the tomatoes that are not so perfect or cheaper because they are in season.).
Chongqing Qinma Food Co., Ltd. was established in 2002, is a subsidiary to Chongqing Qinma Industrial Group. It is a contemporary enterprise that integrates research, development, production and distribution of condiments. The firm, which covers 42 square kilometres in the modern agricultural zone of Yubei District in Chongqing is one of the largest Chongqing's food production firms.
In 203, the firm has implemented ISO9001:2000 in a thorough way, and has also obtained the QS certification and the HACCP certification. The company has also won a variety of awards, including the "Golden Award for International Food Quality", the "Top 10 Hotpot Primer for China Food Festival", the "Top 100 Chinese Catering Enterprises" as well as the "Top 10 Chinese Hotpot Brands", the "Chongqing A level Credit Taxpayer" and the "Chongqing Famous Trademark" and many more.
Chongqing Qinma Industrial Group is a major catering chain that combines hot pot catering, brand hot pot chains and condiment production export, sales and. It has grown into a big catering company with over 3 billion Yuan in annual revenue since its establishment on the 28th of October 1998.
The company adheres to the production philosophy of "binding the behavior to laws and guiding production according to standards as well as treating quality with a conscience, and winning customers with honesty". The company has introduced advanced production equipment that strictly monitors the production process, and ensures that food safety, hygiene and nutrition in a comprehensive way. The company exports "Qinma's" products to countries like the United States and Canada, South Korea and Australia, the Netherlands and a host of other countries. They enjoy a favorable image on the market and gain economic benefits.
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