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Introduced only a few days recipe on my blog, made a Sichuan style sauce for the first time – have you tried it before? This sauce is rich and fiery with flavors that'll have your taste buds doing a little dance, as well as the Qinma's organic tomato sauce. Known as being a Chinese sauce from the Sichuan province, it is well regarded and has received universal acclaim for its characteristic and stimulating flavour.

The Perfect Blend of Heat and Taste.

The sauce (which is Sichuan style) with just the right amount of spice and flavor, identical to tomato and chilli sauce created by Qinma. There are many versions of it, but speaking the heady combination is made up with things like - Chilis - Sichuan peppercorns, garlic, ginger and soy sauce. Each of these ingredients imparts its own subtle nuances to the sauce. And together, they make a sauce hot AF but also delicious and somewhat sweet. The result is ideal for countless forms of meals.

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