Kwi-Szechuan cuisine (umncedo omtsha weLayina), i-Hoisin sauce inguqhawu elikhulu elithathu. Ukupheka kweSzechuan ifanele kuqala ngokuqondile kanye nokungapheleleyo kwayo izintlonzo zethu ze-taste buds. Qinma isichwanaga esesichilli lesiSichuan izinto ezizange ziqale izindlela ezimbili zeziseko lokuhlola izintlonzo zakho ze-taste buds. Ukhutshwa kakhulu xa ungathanda ukuba ungashayi.
OK ngokuqalele kumngeni wokugcinwa kwesiqephu sesiSzechuan esiyaziyo, kunye nokuba yincane ukuba ubhaliwe ngaphandle kokuvumeleka ezinye iisiqephu. Ibhaliwe ngamagwebu emabini esesiSzechuan kunye nezinye izintshontsho. Uyabelana isiqephu esihluke kunye nesiphumo esingasenziwayo esifanekise ngaphandle kwezinye eziqinile ezilindeleleyo phakathi kwezinye iisiqephu ezilindeleleyo ezilandelayo. Umthetho ungukho ngokwesibini kunye nokungcono — engasebenziyo, kodwa uyavumelana nokubhedelela okunene olufunekayo ungene lokhu olusayezisobizo zenu njengomoya wesigaba sesiSzechuan. Isiqephu sibhaliwe ngamagwebu omabini ngaphandle komkhombotsi wechili, umgarli, umjindze, umbiko wesoyi kunye nomphahla wesikhefu. Izisopho zemfino kunye nezithuthu eziphathelayo zizifuna ukuba umsebenzi wakho ushona.
Uyafunda izituthu, ufune isiqephu sesiSzechuan. Lolu qinma resiphi yesiqephu sesiSzechuan ungaphi kakhulu kunye nokuphazamiseka, ngokusho esihle kwisihlalo sasendaba nesiqephu zesichili. Ngoko ke, ngokulandelana ukuba isiphoziso sesiphazamiseko singachange kakhulu ngenxa yomntu ophakamisa isitshomi kunye nokuba kuyiphiwe ngaphandle. Kwiinkcukacha ezimbini, uzothola ukuba izinkomo zeSzechuan zingaphi kakhulu ngokushintsha namandla, xa kunye nawo angapheleleyo kunye nokuba ngokuqondekile ukuthiwa. Uma kuya kwindawo yakho okusemthatheni ukuseta isitshomi sesi-Szechuan, ungayenza ukuba uqale ngokunye.
Imibono eyisikhombisa ukubeka i-Szechuan sauce uma ufuna ukwazi ukuphatha yayo kufuneka uqale e-restaurante yaseChina esebenza ngokulandelana nge-Szechuan amaciko encinci. Ngokwesobukiso, uzoba izindlela eziningi zemithombo uzokwenza ukuba ufunda iinkcukacha nezindaba ezimbili ezifaneleyo le-Szechuan. Kodwa, ungabekela kwindawo yakho yesikhephe uma ufuna ukubona i-Szechuan sauce ekhaya! Ungayiphihliswa ngokungapheli ukuthi ungene emibhalweni engaphezulu online. Unikeza amagama amacala nokuthi usetyenziswa isikhatsi sokuqala sokuba ubekelwe. Akukho ndlela enye yokuba ukubeka i-Szechuan sauce yamadomu yayizange kube ngenkomo.
Ukubuka kulokuba leyi-Szechuan sauce uphathelwe kunye nokuba kuyiyinto elihle. Ewe, uyisebenzise phakathi kwesandla somntu — umncedo wakho wesichuan obungileyo wabeef noodles wenziwa ngamandla yezilimi ezintsha ze-Szechuan, ichili oil, garlic/ginger, isi-soy sauce, kunye nomavine. Zonke izinto ezinikezayo zingene ukuba zidlule imigenu njengesonto. Lokhu qinma mala sichuan sauce yingxuq neefayi lokulula kweSzechuan peppercorns, xa uthanda umoya omphini okunye namandla, abantu ababangako babalisa le nto ngokusho chili oil. Isitshixo esisindayo sesihlabelelwa siyangena kwegarliki kunye nginge, umngqangi wemzimba wesaliweyo uhlola ngokuthi i-soy sauce kunye ne-vinegar. Ngenxa yalokho, lusetyenziswa isiseko esingcinane esibonisa amanani angaphakathi.
I-Chongqing Qinma Food Co., Ltd. Yaletho kwi-2002, yintoni elizenzekelayo ne-Chongqing Qinma Industrial Group. Into entsha enzi ngokuxhasa ukufinyelela, ukufinyelela nokuthengisa okusebenzayo. Leli ntolwana elikhulu kunye ne-42 ikilomeyitha e-Yubei District ezintathu ze-Chongqing, iyinto elikhulu lokuthenga imifuno e-Chongqing.
Kwi-203, umsebenzi wakhe wenzelela ISO9001:2000 ngokuphathelleyo, futhi wesetshenziswa i-QS kunye ne-HACCP. Lomsebenzi lokwenzeka ngezinye izikhenkiso, njengoko "Izandla eZoluhlukele kweSiqephu somlandu wezilimi ezintsha", "Amashumi Amane uMgibe lwesikhathi sokugqweme lweChina", "Amane amabini esithathu weziBhedzethi zaseChina", "Izandla Esithathu esiyindlela zakhe emagqweme weChina", "Isiqephu saseChongqing esisihlaleni seTaxpayer", "Ubukhulu Beselelwa Beselelwa BaseChongqing", kunye nokunye.
I-Chongqing Qinma Industrial Group yikhaya elungileyo lokugqibela amaciko okunye nokulandelana nezilondolozi zokugqiba, izilondolozi ezidingekayo zokugqiba, kwaye nokuziphumula nokuthengisa. Ngemva kokusukela kwe-1998, wayehlala njengekhaya ekubeni kwisezantsi i-15 amasore, i-700 izilondolozi zokulinganiswa, umbuso wamaphrodyaktili ngokwesobizo nokulayithola nokuvakashela kunye nesi-3 miliyoni yiyayina lembhalo.
Umkhombizi uqondile kuholwa lokusebenza olubanzi ngokuthi "ukucabanga kwesikhashana kumthetho wakho nokuhlola ukusebenza ngezindlela ezidingiswayo ngaphandle kokuthi umntu akwazi ukuba yilungu, nokufuneka lomntu alithole amaxwebhu ngokulula". Umkhombizi usebenzisa imibhalo yesikhashana esingeyona, okungayipheleleyo isenzo senkqubo yokusebenza kunye nokuthi uhlinzelela isixhobo, usihlobo somphulo nokusiphatha komoya kuzo zonke izinto. Umgalwano wenkcukacha uphawule ithathu elizweni lweQinma eziqhutywa ezinye zikade nezantsi nemikhanda yemoto, Canada, South Korea nokho Australia, Holland nokho zonke izintloko ezilandelayo. Baye babekelwe kakhulu ngamandla emakhengetsheni nokuba babephindvise ekupheleni kweziciko.
EN
AR
BG
CS
DA
NL
FI
FR
DE
EL
HI
IT
JA
KO
NO
PL
PT
RO
RU
ES
SV
TL
ID
LT
UK
VI
HU
TH
MS
BE
BN
MN
MY
MG
SU
XH