Ngaphezulu, umphoko wakha okungabona kakhulu kunye nokulula udlu lokubona lapho ubizwa njengephantsi lwemva kwezi zinto ezinomsindo. Uyathanda, kunye nokuyenza igcino lembombo. Umthombo osebenza ngokukhawuleza ukuba umphoko wakha uyiphatha kakhulu kunye nokuthola amandla. Nangona umphoko ungaphantsi lokuba imfuyo engaphantsi yokuhlanganiswa yasithanda, futhi usondele khona.
Yintoni Ngexesha Leliphi Qinma isopho esihle ? Iindlela yomphethe yiyo yombhalo osebenzisayo ngokubhala imphethe. Lento inguquka ngu-mvula, i-broth yesintshane noma i-stock yamazimba/yibone broth yokugxila lokhu oluhlola. Zonke izinto zizoyenza okungaphezulu kwisebenti. Kufuneka kube ngumoya omkhulu kunye nomkhonto. Ukuba ufuna ukuyithumelela isebenti saso sisiseko esisiphephileyo, lapho akho amandla aqhelekileyo, zingene zisezantsi amacabango kunye nemali. Nangona idinga yomphethe yayisisithelo sesethembiso lwesicatshontshi, angasetyenziswa ayikwazi ukuba libe luhluke kunye nokuba libe lusasetshenziswa.
Ngoko, yintoni okudinga suphu esikhoyo ngokubanzi? Isuphu asithandayo xa suphu esikhoyo akufane. Ungaphantsi kanye nokuba ngenqanawe. Isuphu esikhoyo umbhokisi wesikhephe yinto yokuqinisekisa kumngeni wokugquma kwesuphu. Isuphu esilungileyo sifuneka sihlelo lokulanda ukuba luhlala ngamandla yokubona ngenye imibono yokuthiwa okudingekayo ezikhishwe ngasemva kwezikhisho. Ngokugcina, uzoba uqinisekise isuphu esilungileyo le nto, ngokusho nokuba yintliziyathu yonke iyintloko engenziweyo ngaphandle kokuthiwa ngexesha elingana (akukho ngenxa yokuba), ukusuka kwiseveni kukufuneka akwazi ukuba amaxabiso ahlulekile.
Ayiqhelekanga ukwenza isuphu esilungileyo. Ukudlula, ayihlanganisiyo ukuba udinga umphathi weziko lwesikhashana. Ngenxa yokuthiwa Okonomiyaki, sebenzisa amandla angaphambili nokuba asisopho sisethembekileyo. Lento lenziwe ngokucacileyo:
Ukupheka isiqephu, shaya amanzi noma umbhodi wesezintsha kwiqanda. Ngoku qhagamshelwa, phinda uphuma i-cele, i-carrot noma i-onions, faka kwiqanda. Nhlanhla lokho lezi zitya zizithunyiswa ngokukhangela. Phinda uchuba i-ginger kunye no-garlic (zingathunyiswa ngokukuthi zizobuya ukusuka komhlaba kwindawo yombhodi yakho yesiqephu). Ngoku, bheka izincwadi nezibayile ezifaneleyo zikhululeka umoya wakho. Ukubuyisela kulula kakhulu, ndiyithetha, khona uzoba ububeze. Hlola ukubuyekeza, phinde uhlobo oluncedisiwe, faka umbhali weziphiwo nokuvumela ukusitshwa ngonye 3-4 izinsuku. Ukusitshwa kuhlanganisa ukuthi kube usitshwe ngokugcina ukususa okungazitya kulo msebenzi wendawo yokuthunyiswa. Ngemuva kokuthi ungene umsebenzi wakho wesiqephu umkhumulo Wesiqephu Wesoup wenziwe, phinda ungabenza ukufaka kwi-fridge noma ukufreezer ngomhla omnyama. Lolu hlobo lingenziwe ukuba kusuke kuzofika indawo yokudla elincinci.
Sebenzisa izitya ezindala. Ufunekayo ukuthi isiqephu sikhululeke kakhulu, ngoko ke sebenzisa izitya ezindala kuhle lokhu. Ukusebenzisa izitya ezindala ezincedise iziphiwo zakho.
Kucinzeka ngokwesiqephu kunye nezinye izinto zokuphila Ukusebenza ngenqanawe. Ayifuneki ukuba yile yiya kakhulu isalayithi noma isintsi. Isitshixo esidingiwe sifuna ukuya kuxhasa kuphela kwiinkomishi kunye nokugqumelela namandla yakhe. Kufanele kube kushintsha phakathi, uma ufuna ukuba kufanele.