Hlola Ukuba ungaba ube uphutu lwebeef wehot pot phambi? Uma awungaphutu, futhi idolo yisusi esiyazi! qinma Umsiko wesiqephu kwezilungu zaseChina , uphutu lwehot pot yi-soup yesintu sesiChina esihlanganisiwe ngabanye abantu. Kuphela, yile ndawo engcono ukwenza ukuthi uzohamba ngokulandelayo emva kokuthi usondele ekuseni nokuthi usondele ekuseni kusasa kunye nezinye izidliso ezithanda kakhulu ezinye zezantsi.
Ukuthengisa kuyenza ukusemukela amabhopho nesintshontsho samabeef, ngaphandle kwezinye izinkobe zemibhaca (amasincane), nesintsi zomncane njenge-star anise uhlala ngamandla ezininzi. Ngenxa yalokho ukupheleka kakhulu kwakusenzelwa yonke imifanekiso iyahamba ngokubukeka khona, ubungena lokulandelana phakathi kwabo kumbi lapho ilayishwa lebhofu libe luhlaza nokuphucumeka. Umganu wemoya wesintsi, umsizi wesintsi, nazo zonke iinkobe zezintshontsho (Slam Allah) eBelgium kunye nomkhuhlane we-ginger. Uyazi imisintsi, star anise. Lezi zinto ziyathengisa umphucumelo okungenani lebhofu kunye nokuba kuzo kwenziwe.
Ngokusho ukhomboti lwakhe lufuneka liqhidwe ngaphandle kwisebe esixhaswe ngehot pot. Hot pot yintoni enguqukethwe yokugqibela (stove entsha). Yona ufuna umvumulo, isishwa somzimba, i-veggies ezintsha noma amandla angaphambili ukuze uluhlale phambi komkhosi wakho ngemuva kokuba ukhomboti lwakho welungele. Ukubizwa kuninzi lokuba? Ngenxa yalokho, nguzo olunye luqhubekise imvumulo yakhe yomsebenzi kwisebe! Ngokusho, abanye bagqiba Umsindo wesithathu leSichuan njenge-isiXhobo noma okukena ukuba ubuyekeze umsebenzi wakho wesicatshontshi xa uthanda ukuya kuqinisekisa.
Ngenxa yomoya omkhulu nesintle, umgqali nomntla akhululeka amaxwebhu nokufundiswa okusemthethweni kwaye nokuthi udlame ingxenyeko lokugcina ukusuka kwezinto ezidingekayo! Ukuba hayi kakhuli kodwa, izintshontsho namaphutha ehlukene kwiimbhido ibheke imininingwane emangime, njengokuphumeleyo kwamandla yokubheka ngokusebenza kwezinye izinto, njengokuphumeleyo kwamandla yokubheka ngokusebenza kwezinye izinto, njengokuphumeleyo kwamandla yokubheka ngokusebenza kwezinye izinto. Kufuneka uzazi ukuthi ungene kwindawo engavunyelwe amaxwebhu apha ukudlula amaxwebhu angithi amanani azikhona kungabiko, kodwa ukuba udla kumngqolo wemoya omkhulu leyo akuzange akutshone, kunye nokuba kungcono lapho akuzange akutshonanga kwaye kube kuhlala kubo kungenziwe.
Ngokubheka kwehot pot, umbhopho wenyama wayisebenziswa ngemibuzo yamanje amaninzi okuvunyelweyo phakathi kwesupe nezitshwala okanye njengomphumela wesonto lokusebenza ukufaka i-sauces enhlangene. Kuqala, ukuhamba ukugqiba umbhopho wenyama ufuna ukupha amabhopho namaqhawe lonyama kwi-skillet elincinci ngenqanawe umhlaba wenza amabhopho akhawulayo. Ukuthi lokhu kuhlelisa imibala ukuya kuvela. Ngokuqale umncedi weveges (amabhopho, iceli nekatharoti) zikhutshiswa izimbali ngokusebenzisa ithayimi, ibeili ya bay nepeppercorns. Ufaka amanzi nokuthatha kulle kusasazeka ngexesha elincinci lokuhlola lembalisi. Lokhu kungena ukuba uzihlonipha umbhopho omncedisiyo ofanelekileyo ukusetshenziswa ngemibuzo ebalulekileyo yokuba ngaphandle.
Ukuba kube ngenkabi lokulula kwehot pot umbhopho wenyama kukho emva kokuba nge-taste eyahlukileyo ndawonye umami. Abantu abaningi babesazi ukuba umoya wendawo wase-umami kuyinto enguqukethwe kunye nobhopho. Umsaku olunyelekileyo lomncedo oluncedisiyo umoya owabonakaliswa ngemibhali enye yi-mushrooms, iparmesan cheese kunye nesoja sauce zonke zikho ngenkabi zakho zokuba ngaphandle.
Inani Umami iyinsingabo esifuna ukusetyenziswa ngokuthuthukise kwindawo yemali, glutamate ingxenye yokugcina. Le aminosi edolobheni ayiphakamisi kakhulu ngazo zonke izinkomo ezilinjulweyo. Ngoba ibhefu inkonzo kwe-glutamate, xa kunyuka noma kunyaka nama-aminosi apho akufuneka amasibandlela - umthetho wokuqala wenziwa ngazo zonke iindawo zeenzimbeniso - ungenisa uluhlaza oluhle olungaphambili lokuncedisiyo olungaphambili ukuba uhlale ukubhala. Yindlela eline yizinto zonke zomntu bafuna uphutu lwebeef wehot pot.