All Categories

Home / 

Sichuan chili bean paste is a flavor called Szechwan although some people love the name of many tasty and stimulating meals in cooking so much. This unique one is no ordinary paste; it has a special flavor in this that you can actually feel the taste of your food be different than before. qinma tomato sauce chili sauce can be used in numerous meals and turns boring dishes into the taste. Here you will learn everything about Sichuan chili bean paste and how to use it in your cooking.

A versatile ingredient in Sichuan cuisine

This is one of those useful little ingredients that can be used in many different meal ideasSichuan Chili Bean Paste (Doubanjiang) It is a common ingredient in Sichuan dishes like mapo tofu, dan dan mian (a hot noodles dish), and kung pao chicken. The obvious one is of course Sichuan food in general — this cuisine uses large and assertive flavors with chili bean paste playing a leading role. It is very versatile and can be served as a dipping sauce for meat, vegetables or dumplings.

Why choose ?

Related product categories

Not finding what you're looking for?
Contact our consultants for more available products.

Request A Quote Now
×

Get in touch